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Back of House DocumentsGrumps Burgers2026-07-10T19:02:20+00:00

Below you will find templates and other Downloadable Documents that you may use as a guide.

Back of House

GRILL

Grill Opening Procedures
Grill Mid Day Procedures
Grill Closing Procedures
Grill Job Description

SANDWICH BOARD

Sandwich Board Opening Procedures
Sandwich Board Mid Day Procedures
Sandwich Board Closing Procedures
Sandwich Board Job Description

FRYER

Fryer Opening Procedures
Fryer Mid Day Procedures
Fryer Closing Procedures
Fryer Oil Change Sheet
Fryer Filtering & Boil Out
Fryer Job Description

PARS

Pars: Sandwich Board & Chef Base
Pars: Daily Prep
Pars: Inside Freezer (if applicable)

PORTION SIZES

To Go Packaging
Food Tray Items
Fried Item Portion Sizes
Menu Item Portion Sizes

POSTERS

Wash Your Hands
Wet Floor Procedures
Allergen Awareness
Hand Wash Sink
Temperature Cooking Reminder
Chip Cooking Example
3 Compartment Sink Label
Sponge Colors
Burger Building 101

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